Wattle & Daub café

Enjoy waterside dining at the Museum’s stunning new Wattle & Daub café, with fantastic views across the mill pond from the interior and the café deck.

View the Wattle & Daub August menu and daily specials here.

We champion local food producers and use some of the best products that south east England has to offer. We are passionate about offering fresh, locally sourced and seasonal produce on our menu, accented with herbs and vegetables from our historic gardens. We also favour the use our stoneground flour, milled at our 17th century watermill, where possible.

We work in collaboration with local artisan craft producers and suppliers, including South Downs Water, Hairspring Watercress, Picnic & Hamper, More Foods, plus many others. Crafted Coffee, based in Funtington, make our “Lazy Dog” bespoke blend.

We guarantee that the food we serve you is of the very best quality and we produce a range of high-quality products that you can take away with you, including stoneground flour, biscuits and our unique blend of coffee.

The café is dog friendly, with pets accepted in the first section of the café space and on the deck outside.

Please note that the café closes 30 minutes before the Museum closes.

Opening times

Open 7-days a week from 10.00am – 5.00pm
Breakfast served: 10.00am – 11.30am
Lunch served: 12noon – 3.00pm

Cakes, drinks and items from the counter are available all day.

For visitors wishing to picnic, you will find benches and picnic tables near the Market Square and mill pond, plus in many quiet spots around our 40-acre site. Indoor seating is provided in the Medieval house from North Cray (and occasionally the Building Crafts Gallery).