Easter activities 2015

Easter at the Museum: Good Friday

Friday 25 March 2016
10.30am - 4.00pm

Visitors to the Museum can step back in time and experience the Tudor (and traditional) Easter celebrations of ordinary folk.

The Bayleaf farmstead with its adjoining Winkhurst Tudor kitchen offers an impressive backdrop to the Easter activities. The long-established Good Friday Bake in the Tudor kitchen will begin the weekend’s celebrations, with the firing-up of the bread oven.

Our fun-packed Easter schedule offers activities for the whole family to enjoy, including Easter cooking in the Tudor kitchen.

Easter marks the start of the Museum’s main season, when the rejuvenating powers of the longer days and warmer weather can be enjoyed against the stunning backdrop of the Museum’s South Downs location. In addition to the traditional entertainment, visitors can meet the Museum’s new spring lambs and enjoy refreshments from the Café kiosk.